FEATURES AND BENEFITS

Serious cooks need serious kitchen tools. SCANPAN CLASSIC NEW TEK Cookware (the successor to SCANPAN Titanium) is designed with the serious chef in mind, and to make life for the occasional cook easier, too. Leading consumer publications both in the US and abroad have repeatedly awarded "BEST NONSTICK COOKWARE" ratings to the original SCANPAN Titanium. For good reason. SCANPAN CLASSIC NEW TEK, available since January 2002 with a modified and updated nonstick technology, takes the original product features and benefits to the next level:

  • Scientifically researched optimum pan base thickness to heat up quickly, distribute heat evenly· Superior heat retention
  • No hot spots
  • Permanent nonstick surface - Perfect food release every time
  • No blistering or peeling
  • No warping
  • Safe to use with metal utensils
  • No pre-oiling or seasoning necessary
  • Oven safe to 500º F
  • Now dishwasher Safe
  • Full Lifetime Warranty

SCANPAN CLASIC NEW TEK Cookware is not comparable to traditional nonsticks. It's space-age technology. It's ceramic-titanium technology. We have compiled a technical overview that goes beyond the basic information here. These details will be interesting for those cookware enthusiasts who like to learn more about some of the technical aspects that make SCANPAN CLASSIC NEW TEK even better than its predecessor SCANPAN Titanium. We have included helpful hints for cleaning and maintenance, and are answering the most often-asked questions about this unique cookware.

 

Traditional Nonsticks
Drawbacks Advantages
  • Limited useful life
  • Nonstick coating comes off
  • May warp
  • Aluminum may come in contact with food
  • Special utensils required
  • Initially good non-stick performance

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Traditional "Professionals"
Drawbacks Advantages
  • Food can stick
  • Difficult to clean
  • Aluminum may be exposed
  • Good heat distribution
  • Good heat retention

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SCANPAN CLASSIC NEW TEK NONSTICK COOKWARE
Combines the advantages and leaves the drawbacks behind:

  • Permanent Non-Stick Surface
  • No pre-oiling or seasoning needed
  • Will not peel, blister or crack
  • Aluminum will never come in contact with food
  • Safe to use with metal spatulas
     
  • Perfect Heat Distribution,· No Hot Spots
  • Superior Heat Retention
  • No Warping
  • The easiest clean-up
  • Dishwasher safe,
  • or clean by hand with warm, soapy water and a brush or sponge.
     

 

 
Copyright Scanpan 2002